Adola is one of the specialty coffee crops from the Guji region in Ethiopia, known for its vibrant fruity profile with notes of mixed berries.
At Haseed Roastery & Café, we roast this coffee with great care to highlight its full body and natural sweetness, while paying close attention to every detail of the packaging to ensure high-quality specialty coffee beans with a rich flavor.
Product Details:
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Country: Ethiopia
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Region: Guji
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Variety: Heirloom
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Process: Natural
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Altitude: 2000 m
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Tasting Notes: Berries, Full Body, Sweetness
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Brewing Methods: Suitable for espresso and filter coffee (V60)
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Weight:150 g